The dessert book
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The dessert book

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Published by The Institute in Melrose Park, Ill .
Written in English

Subjects:

  • Desserts.

Book details:

Edition Notes

Includes index.

Statementthe Culinary Arts Institute staff ; ill. by Kay Smith.
SeriesAdventures in cooking series
Classifications
LC ClassificationsTX773 .C8 1977
The Physical Object
Pagination96 p., [4] leaves of plates :
Number of Pages96
ID Numbers
Open LibraryOL4565496M
ISBN 100832606022, 0832606014
LC Control Number77080563

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